Roast Lamb Pea Mint Mash

by Barry Lewis

Ingredients

5 large potatoes, 4 small lamb chops, handul kale, 3tbsp peas, 2tbsp mint,  handful grated cheese, honey and mint sauce as required, asparagus spears, 1tbsp milk, pepper to season

In this video recipe Barry shows you how to make a delicious Roast Lamb Pea Mint Mash dinner which will wow your guests will very little effort indeed!