Homemade Fish Curry

by Barry Lewis


juice and zest half a lemon
handful rice
4 potatoes
2tbsp curry paste
1 onion 1 pepper
2 x 400g tins of tomatoes
300g white fish
chopped coriander
olive oil, salt & pepper

In this video recipe Barry shows you how to make a delicious homemade fish curry and serves it not just up with rice, but with chips too for an ultimate plate of good times