Chocolate Lime Jelly Slice

by Barry Lewis

Ingredients

200g butter, 300g chocolate bourbon biscuits, lime flavoured jelly, 3 tins of condensed milk, 200ml boiling water, 200g sachet gelatine, 2limes

In this video recipe Barry shows you how to make some chocolate lime jelly slices and Australian classic with a little twist including a yummy chocolate biscuit base.