Banana Custard Tart

by Barry Lewis

Ingredients

Pre-bought shortcrust pastry case,  2 eggs, 2 egg yolks, 300ml milk , 300ml single cream ,  80g caster sugar, banana, nutmeg,

In this video recipe Barry’s Great, Great, Great GrandFather Barrington shows you how to make a delicious, quick and easy banana custard tart.