Marshmallow Blondies

by Barry Lewis

Ingredients

50g marshmallows, 5tbsp marshmallow fluff, 200g white chocolate chips, bag of white chocolate buttons,  small bar milk chocolate, 225g caster sugar, 4 eggs, 225g butter, 150g plain flour

In this video recipe Barry, His Daughter Phoebe & nephews Ben & Jack make some marshmallow blondies (white chocolate brownies) so so good you’ll love them.