Edible Cookie Dough

by Barry Lewis


180g butter, melted
180g caster sugar
50g brown sugar
100g plain flour
100g chocolate chips
pinch of salt (optional)

In this video recipe Barry shows you how to make edible cookie dough. It’s tempting to eat dough no matter what your making, but this egg free easy recipe is great fun and super speedy to chuck together as a little treat.