Cold Press Juicer Recipes – My Full Day “Will It Juice?” Test
If you’re here for cold press juicer recipes, you’re about to witness some of the strangest ones ever attempted. I grabbed a Fridja F1900 cold-press masticating juicer and decided to run an entire day of meals through it. Breakfast to dessert… nothing was safe. You can watch the video above or here on YouTube if you prefer.
Breakfast Experiments with Cold Press Juicer Recipes
We kick off with Cinnamon Toast Crunch, which nearly broke the poor machine before 9am. It produced a sweet-but-worrying cereal milk that raised more questions than answers.
Then came a full cooked breakfast. Bacon, sausage, beans, the lot. It looked like a crime scene but tasted bizarrely acceptable. Cold press juicer recipes don’t usually include hash browns, but there we are.
Lunchtime Juicer Madness
The salad juice was horrendous. Pure sour panic in liquid form.
Thankfully the peanut butter and jelly sandwich brought things back — a silky, sweet juice that actually worked. Proof that cold press juicer recipes don’t always need to be sensible.
Dinner Through the Juicer
A ready-meal lasagna became a warm, chalky tomato-cheese potion. Not terrible warm, deeply questionable cold.
Then the steak experiment: I juiced one steak, cooked another, and glazed the cooked one with the juice from the first. Somehow, this became the best thing of the whole day.
Dessert: Jelly & Legendary Chocolate Cake
Jelly separated into colourful pulp and sweet liquid, almost as if the gelatin had been pulled apart. Fascinating and slightly unsettling.
Finally, a slice of my 150-Hour Chocolate Cake went in (full recipe here: https://barrylewis.net/recipe/https-barrylewis-net-recipe-150-hour-chocolate-cake/). It clogged the juicer instantly but created a chocolate brownie milkshake that was far better than it deserved to be.
The Juicer I Used
If you want to try actual cold press juicer recipes — not the fever dream selection I attempted — this is the exact juicer I used (affiliate):
https://amzn.to/3KfuL49